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Pagnotta bread
Fine-spun durum wheat semolina bread with extra virgin olive oil and with the traditional shape and crust of sliced bread. Soft and tasty, it goes great with all meals.
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0116
Durum wheat bread 350g
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Remilled durum wheat semolina 52%, sourdough 12% (remilled durum wheat semolina, water), extra virgin olive oil 2%, yeast, salt, dextrose 1.1%, durum wheat semolina. Treated whith ethilic alcohol. May contain traces of milk and soya.
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lenght 17 cm
width 17 cm
tickness 1,5 cm -
60 days
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6 packs per parcel
90 parcels per pallet
